Food is at the heart of what we do here at the Phoenix- whether you’re popping by for a spot of lunch, an evening feast or a nightcap we’ve got you covered. All our food is prepared fresh in our kitchen by our Head chef using only the best British ingredients, and our daily specials board is sure to throw one or two tasty surprises your way!
Ahh the Sunday roast; everyone’s favourite meal of the week, and one that we take VERY seriously here at the Phoenix. Golden goose fat roasties, seasonal veg, double egg yorkies and only the finest British meat (vegetarian/vegan also catered for), are just some of the reasons you should spend your Sunday with us. We can think of a few more reasons, but will save those for when you visit!
Starters
- £8.00
- £12.00
- £12.00
- £12.00
- £12.00
- £12.00
Sharers
Subject to change. Can pre-order for party bookings.
Garlic & rosemary, onion jam, truffle honey, toast (v)
- £16.00
Dorset cured pork loin, proscuitto, fennel salami, onion chutney, bread
- £20.00
Mains
- £16.50
- £17.50
- £16.50
- £15.00
- £20.00
Sides
- £4.50
- £5.00
- £4.50
- £5.00
- £5.50
Puddings
- £7.00
- £7.00
- £7.00
Driftwood goat's cheese, Pitchfork cheddar, Beauvale blue
- £10.00
- £6.00
Bar Snacks
- £7.50
- £5.50
- £8.00
- £7.50
- £7.00
- £8.00
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus .
Please note, the main menu is subject to change without notice. We aslo have daily changing specials detailed in-house.
Small plates
- £12.00
- £8.50
- £10.00
- £12.00
- £12.00
Sharers
- £16.00
- £20.00
Roasts
All served with beef dripping roast potatoes, creamed leeks & peas, maple roasted carrot, spring greens and rainbow chard, crushed celeriac, Yorkshire pudding and gray
- £19.00
- £21.00
- £16.00
- £19.00
Mains
- £16.50
- £17.50
- £16.50
- £15.00
Sides
- £6.00
- £6.00
- £4.50
- £4.50
Puddings
- £7.50
- £7.00
- £7.00
Driftwoof goats cheese, Goodminster cheddar, Dorset blue
- £10.00
- £8.00
- £13.00
Before you order your food please inform a member of staff if you have a food allergy or intolerance.
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus .
Tables of 6 or more are subject to a discretionary service charge of 12.5%
Cocktail
Absolut Vanilla Vodka, passion fruit liqueur , passion fruit puree, pineapple juice, lime juice, sugar syrup, shot of Prosecco
- £10.50
Absolut Vodka, Kahlua, double espresso shot
- £10.50
Plymouth Gin, Martini Rosso, Campari
- £10.00
Maker's Mark Bourbon Whiskey, brown sugar, Angostura bitters
- £10.00
Havana 3YO White Rum, sugar syrup, fresh mint, soda water, lime
- £10.50
Olmeca Blanco Tequila, Triple Sec, lime juice
- £10.50
Absolut Vodka, lime juice, Fever-Tree Ginger Beer, Angostura Bitter to top
- £9.50
Aperol, Prosecco, soda water
- £10.00
Kraken Rum, lime juice, sugar syrup, Angostura Bitters, Fever-Tree Ginger Beer
- £9.50
Ketel 1, tomato juice, herbs, celery
Grey Goose vodka, triple sec, cranberry juice, freshly squeezed lime juice
Alcohol Free
Tanqueray 0.0% Gin, elderflower cordial, Fever-Tree White Grape & Apricot Soda
- £6.75
Bottled Cocktail
- £3.90
Bottled Cocktail
- £3.90
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